Tempeh Chips Recipe
2023 Feb 20
1 min read
Snacks can (and should) be healthy and keto-friendly! Crispy seasoned tempeh chips that even your non-vegan friends and family members will enjoy.
Snacks can (and should) be healthy and keto-friendly! Crispy seasoned tempeh chips that even your non-vegan friends and family members will enjoy.
Ingredients:
- 40g tempeh
- 1 tsp olive oil
- 1 pinch salt
- 1 pinch garlic powder
- 1 pinch smoked paprika
- 1 pinch onion powder
Prep time | Cooking time | Total time |
5 minutes | 5 minutes | 10 minutes |
Instructions:
- Thinly slice the tempeh. Coat the tempeh slices in olive oil and season with salt, garlic, onion powder, and smoked paprika on both sides.
- Heat the pan on medium heat and cook the tempeh slices for 2–3 minutes on each side or until golden and crispy. Enjoy!
Carbs | Net carbs | Protein | Fat | Calories |
3.26g | 3.2g | 8.16g | 8.33g | 113.92kcal |
Category:
Recipes